9 Soups That Make You Fat

Archived in the category: Diet Consultant
Posted by Alica Callister on 30 Jun 11 - 0 Comments

Soup may be the ultimate comfort food. It’s warm, it’s nourishing, and you don’t even have to chew it. No wonder Mom made it whenever you were sad, cold, or just plain under the weather. But here’s a dirty little secret: A lot of soups out there aren’t comfort food at all. They’re discomfort food. That’s because they can make for a lot of discomfort every time you step on the scale, test your blood pressure, or try to squeeze into last year’s swimsuit. Everybody likes a nice, rich broth, but some soups are the Donald Trumps of food: too rich, too thick, and ultimately, full of nonsense. (And like the Donald, some are pretty darn salty, too!) So whether you’re watching your weight, your blood pressure, or just your general health, take a second look at what’s in your bowl. Here’s how to spot a bad bisque, quick! FREE WEIGHT LOSS SECRETS: Soup’s not the only dietary sabateur. If you eat out with any regularity, you could be lacing your diet with loads of unintended fat, sugar, and salt. Don’t let sneaky calories prevent you from having the body you want. , and sign up today for the FREE Eat This, Not That! newsletter! You’ll lose lots of weight for summer—without ever dieting.

#9: WORST SUPERMARKET SOUPCampbell’s Chunky New England Clam Chowder (1 cup)230 calories13 g fat (2 g saturated)890 mg sodium

Each can contains two servings, so the net damage of a full bowl is 460 calories and 1,780 milligrams of sodium. Eat that alongside a sandwich—even a simple ham and cheese—and you’re facing an energy tariff of nearly 1,000 calories. The good news? Campbell’s offers a Healthy Request collection of highly improved, updated versions of classic favorites. Make the swap here and you cut an effortless 200 calories from this can and slash the sodium by more than 50 percent.

Eat This Instead!Campbell’s Healthy Request New England Clam Chowder (1 cup)130 calories3 g fat (1 g saturated)410 mg sodium

DID YOU KNOW? It’s easy to drop 10, 20, or even 30 pounds without being on that dreaded four-letter word known as a “diet.” Improve how you look and feel—fast and forever—with this life-changing list: 25 Best Nutrition and Weight Loss Secrets Ever!

#8: WORST ASIAN SOUPP.F. Chang’s Hot and Sour Soup (Bowl)400 calories15 g fat (5 g saturated)5,000 mg sodium

Soup is notorious for being loaded with sodium, but no other bowl on this page comes anywhere close to the 5,000 milligrams in Chang’s Hot and Sour. Sure the mineral is necessary for normal bodily functioning, but no person should take in more than 2,300 milligrams per day. Most people would be better maxing out at about 1,500 milligrams. At current rates, Americans consume roughly double their recommended daily intake, which is perhaps why one in three—that’s more than 100 million Americans—lives with high blood pressure. Unfortunately there’s not a safe bowl on Chang’s menu, so if you want soup, you’ll have to downgrade to the starter size. Egg Drop is the best choice, but if you slip up and order a full bowl, expect the sodium to skyrocket to 2,410 milligrams.

Eat This Instead!PF Chang’s Egg Drop Soup (Cup)60 calories3 g fat640 mg sodium

Bonus Tip: Many people never look past the calorie and fat counts on food labels, but sodium is every bit as important to monitor. To learn more about which sodium-packed foods to avoid, check out the 30 Saltiest Foods in America.

#7: WORST POTATO SOUPApplebee’s Baked Potato Soup (Bowl)440 calories31 g fat (14 g saturated)1,270 mg sodium

Starting your meal with this bowl of soup is like swinging through the McDonald’s drive-thru for a Double Cheeseburger on the way to dinner. Of course, the cheeseburger is healthier—it won’t saddle you with as much sodium or saturated fat. If you’re looking for a starter soup, think broth. It whets your appetite without pumping you full of cream or butter.

Eat This Instead!Applebee’s Chicken Noodle Soup (Bowl)160 calories4 g fat (1 g saturated)1,120 mg sodium

#6: WORST SOUTHWESTERN SOUPChili’s Sweet Corn Soup (Bowl)450 calories36 g fat (20 g saturated)960 mg sodium

Unprocessed corn is a great source of fiber, folate, phosphorus, and manganese. But this bowl? It’s just a great source of saturated fat. In fact, one serving contains 20 grams, which is your entired day’s allotment. Instead, opt for the Chicken and Green Chile soup. It’s garnished with heart-healthy avocado, and the heat from the peppers will jumpstart your metabolism. The sodium is a little higher, but in this case it’s worth it—you shed 250 calories and cut the saturated fat by 85 percent.Eat This Instead!Chili’s Chicken and Green Chile Soup (Bowl)200 calories7 g fat (3 g saturated)1,240 mg sodium

#5: WORST VEGETABLE SOUPEinstein Bros. Broccoli Cheese Soup (Bowl)470 calories33 g fat (19 g saturated, 1 g trans)1,910 mg sodium Most iterations of broccoli cheese soup are made up of very little broccoli and a whole lot of cheese, and no bowl exemplifies that problem better than this one from Einstein Bros. These florets amount to little more than flotsam in a sea of highly saturated dairy fat. Opt for the Chicken Noodle instead and you’ll win every nutritional matchup as well as earn 80 percent of your vitamin A for the day.Eat This Instead!Einstein Bros. Chicken Noodle Soup (Bowl)180 calories6 g fat (1.5 g saturated)1,210 mg sodium

DID YOU KNOW? Smart snacking can work wonders on your waistline. Curb your cravings between meals with any of these great 50 Best Snack Foods in America—they’ll help keep you lean and full all day long!    

#4: WORST CHOWDERRed Lobster’s New England Clam Chowder (Bowl)480 calories34 g fat (20 g saturated)1,390 mg sodium Notice something here? This is the second clam chowder on this list. That’s because the New England version of the soup is made with a thick and fatty base of oil and cream. But don’t worry; you don’t have to give up chowder entirely. Just swtich to Manhattan style. It swaps out the cream for tomato, eliminating virtually all the dangerous fats. If you make this switch just three times a week, you’ll drop 9 pounds over the course of a year. The sodium’s still culpable though, so make an effort to go low-sodium for the rest of the day.

Eat This Instead!Red Lobster’s Manhattan Clam Chowder (Bowl)160 calories2 g fat (1 g saturated)1,420 mg sodium  

 BONUS TIP: Check out Eat This, Not That! 2011 and Cook This, Not That! 350-Calorie Meals to discover thousands of smart food swaps and recipes that can save you 10, 20, 30 pounds or more!

#3: WORST BISQUEAu Bon Pain’s Lobster Bisque (Large)540 calories39 g fat (24 g saturated, 1.5 g trans)1,830 mg sodium

Lobster on its own has a number of merits: it’s tasty, low-fat, and loaded with protein. Too bad those merits don’t hold up when it’s drowning in a viscous puddle of fat. This bowl comes with the usightly blemish of trans fat plus 20 percent more saturated fat than you should consume in an entire day.  And in terms of overall energy, you would have to run five miles to undo the damage. Better choice: Switch to the Tomato Rice soup. It keeps the calories commendably low and carries one of the lowest sodium counts you’re likely to ever encounter in a commercially prepared soup.

Eat This Instead!Au Bon Pain’s Tomato Rice Soup (Large)170 calories2 g fat (0 g saturated)390 mg sodium #2: WORST CHILIPanera’s All-Natural Steak Chili with Cornbread (Large)580 calories26 g fat (8 g saturated)1,330 mg sodium 

Chili has a lot going for it: protein from the meat, fiber from the beans, and plenty of phytonutrients from the tomato base. This bowl might actually pass muster if it weren’t for the 200-calorie hunk of cornbread that comes with it. If you must order the chili, opt out of the cornbread. Otherwise, you’re better off with the soup-and-salad combo below.

Eat This Instead!Panera’s Low-Fat Garden Vegetable Soup with Pesto and Classic Café Salad with Balsamic Vinaigrette (You Pick Two combo)190 calories8 g fat (1 g saturated)960 mg sodium 

#1: WORST “HEALTHY” SOUPCosi’s Tomato & Basil Aurora Soup (Large)597 calories54 g fat (33 g saturated)1,701 mg sodium 

In terms of saturated fat, this bowl trounces every other soup on this page. That’s nothing to be proud of. What’s most frightening here is that one would expect a tomato-based soup to be relatively safe. Guess it’s true what they say: You can’t judge a soup by its vegetables. (They do say that, right?) Switch to the Chicken Queso Tortilla Soup for a low-calorie, high protein alternative.

Eat This Instead!Cosi’s Chicken Queso Tortilla Soup (Large)300 calories13 g fat (7 g saturated)1,200 mg sodium

BONUS TIP: Desserts are like soup. Some rev up your metabolism and provide nutrients that push the junk out of your diet—and the fat out of your body! Others contain more than an entire day’s worth of calories, fat, sugar and salt! This is why you need this handy (and certainly eye-popping) list of the The 24 Best (and Worst) Desserts in America.

How to Lose Weight Fast with Aquatic Exercise

Archived in the category: Diet Aids
Posted by Jorja Moloney on 29 Jun 11 - 0 Comments

Aquatic exercise is perhaps one of the best ways to achieve full-body strength and loose weight quickly. Not only are aquatic exercise techniques easy on the body’s joints, they are also fun and relaxing. This helps to keep those seeking weight loss interested and dedicated to their exercise regimen.

Overview of Aquatic Exercise

In order to fully understand the weight loss benefits of aquatic exercise, you need to understand its techniques and why it is one of the most effective methods for quick weight loss.

Simply stated, aquatic exercise is exercise that is performed in water. W

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The Economics Of Obesity- How The Food Industry Makes Us Eat More Than We Should

Archived in the category: Diet Consultant
Posted by Alica Callister on 28 Jun 11 - 0 Comments

 

This is part two of two articles on the economics of obesity. If you havent already you can read part one here:  Why The Food Industry Needs Us To Overeat- The Economics Of Obesity Part One

 

 

The influence of the American food industry doesn’t stop with convincing Washington to promote their interests, but reaches deep into our very hearts and minds through omnipresent advertising. Cut throat public relations campaigns are essential in an environment where there is such an overabundance of product. Our enormously high food production rates here in the United States brings about fierce competition among brands. So mu

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Beware the bulge of buying in bulk

Archived in the category: Diet Aids
Posted by Jorja Moloney on 28 Jun 11 - 0 Comments

 

Is bigger necessarily better? Not when it comes to food packaging, at least if you’re watching your weight.

But buying bigger is a habit many of us have adopted in recent years: With the rise in popularity of Costco, Sam’s Club and club-pack-sized food products at regular grocery stores, consumers are increasingly gravitating to larger packages of food to try to get more bang for their supermarket bucks. As f

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7 Worst Supermarket Breakfasts

Archived in the category: Diet Consultant
Posted by Alica Callister on 28 Jun 11 - 0 Comments

Want to lose dozens of pounds, save hundreds of dollars, and look and feel your best forever? Great! All you need is the same thing that President Obama, the Jolie/Pitts, Moammar Gadhafi, and Vincent Chase all have: An entourage. Seriously. There are 50,000 products in your average supermarket, and unless you’re swooping through the aisles with a math whiz (to calculate what the real calorie counts are), a dietician (to explain what all those crazy words on the ingredients list mean), and a marketing expert (to decode phrases like “all natural” and “heart healthy”), chances are you’re going to make a few mistakes. Make the same mistake over and over, and you could be shelling out extra money and gaining extra pounds. And for th

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