Midlife Minute: Caution, Snackers!

Archived in the category: Diet Articles
Posted by Alica Callister on 23 Nov 11 - 0 Comments

I read in the latest issue of that snacks now account for of the average American’s calorie intake Do you know what this means? That essentially, snacks add up to a How can it be? I, for one, believe in snacking I’m rarely without food, since I fear getting so hungry that I feel weak, cranky and ravenous So I snack a lot And I think that snacking holds a place in helping to keep your energy up between mealsBut snacking has increased among Americans and a harmless ? munch is reported to average about 580 calories each day, half of those calories coming from beverages that are consumed between meals Snack time also is reported to have increased from 15 minutes a day to almost half an hour I can think of times that snacking can easily get away from you and morph into an event: mindlessly eating in front of the TV; eating in the car; nibbling while preparing dinner; eating out of boredomDoes this mean you have to cut out your snack time? I don’t think so But I do think it’s good to know that all snacks are not created equal It’s good to heed the usual, sensible advice you’ve probably heard many times before:

  • Measure and plate your food—don’t eat straight from the bag
  • Beware of the new fad, frozen yogurt especially the fill-your-own-cup kind It’s easy to overdo it with something that sounds so healthy And those toppings like cookie crumbs and granola should be used in extreme moderation
  • Savor each mouthful Take your time and chew your food thoroughly If you eat too fast, soon enough you’ve forgotten that the food ever touched your lips

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